General Job Requirements:
- Prepare restaurant tables with special attention to sanitation and order
- Attend to customers upon entrance
- Present restaurant menus and help customers select food/beverages
- Take and serve orders
- Answer questions or make recommendations for complementary products
- Collaborate with other restaurant servers and kitchen/bar staff
- Deal with complaints or problems with a positive attitude
- Issue bills and accept payment
Education Requirements:
- Attention to cleanliness and safety
- Patience and customer-oriented approach
- Excellent people skills with a friendly attitude
- Responsible and trustworthy
To Apply:
Email resume to: brenda.garvey@crownehotelwarwick.com
Fax to: 401-732-0261
By mail or in person at: 801 Greenwich Ave, Warwick RI 02886